Unexpected guests? Game day? Anytime snack? This is it! 15 minutes and it’s ready to eat. Customize it by changing out the beans if you want, although we love black beans.
2 large chicken breasts, cubed
1 can black beans, drained and rinsed (or your choice of beans)
1 14.5 oz can diced tomatoes with chilies and lime
1 tsp cumin
2 tsp chili powder
½ tsp coriander
Salt and pepper
TOPPINGS: Shredded Lettuce, Onions, Black Olives, Grated cheese, Jalapenos, Diced Tomatoes, Cooked Crumbled Bacon
PREPARATION: Dice or cube chicken into bite sized pieces. Drizzle a bit of olive oil in bottom of large saucepan. Cook chicken over medium heat, sprinkling seasonings as it’s cooking. Add beans and tomatoes, heating through. Serve. How easy was that?
Serve with your choice of chips, salsa, sour cream, and guacamole.
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By Tika for CHEW WANNA EAT? © 2017