Wonderful, fresh vegetarian and low cal lunch. I picked the tomatoes and lettuce from our own garden just before I made this. Cool, eh?
To create this, use your own favorite version of tuna salad. Core the tomatoes and stuff them with the tuna. I garnished with a sliced green olive and red pepper strips.
By Tika 2015 For Chew Wanna Eat?
PLEASE SHARE and LIKE us.
PINTEREST https://www.pinterest.com/source/chewwannaeat.wordpress.com/
FACEBOOK https://www.facebook.com/CHEWWANNAEAT
WORDPRESS https://chewwannaeat.wordpress.com
https://wordpress.com/post/95625498
Advertisements
